Ingredients- Plain Yogurt 250 ml
- Thai-Choice Sweet Chilli Sauce 200 ml
- Coriander, chopped 1/2 tsp
- Celery, cut into stick 100 g
(or other vegetable)
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Directions- Mix yogurt, Thai-Choice Sweet Chilli Sauce and coriander in a bowl. Serve dipping sauce and celery or other vegetable
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