Ingredients- Prawns 200 g
- Vegetable Oil 1 Tbsp
- Garlic, chopped 2 Tbsp
- Basil Leaves 10 pcs
- Thai-Choice Basil Stir-Fry Sauce 1/2 bottle
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Directions- Heat vegetable oil in a sauce pan, add garlic and stir well for 2 minutes.
- Add prawns, add Thai-Choice Basil Stir Fry Sauce. Stir well for 3 minutes or until done.
- Serve hot over Thai-Choice cooked rice.
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